Augies

Hello, hello, hello. Hello peeps. This is Diana  Randall Bro. We are so excited to be here today   to talk about the grand opening of one of  our favorite places, Auggies. Ding, ding,   ding. A is back. Aug isn’t new. Auggies has been  around forever. They were They were here before   we were here. That’s right. And it was one of  our favorite haunts. Really great happy hours. (00:26) Uh really good food on the happy hour. You go  in, you get discount drinks, discount food,   you leave, it’s amazing how small the bill would  be. You’re Yes. And you’re feeling feeling really   good. Fantastic. Happy hour. So, we were really  really sad to see them close at their old uh their   old location where they had been I don’t know just  forever. (00:51) But um we knew that they were going to be   relocating. It took a while before we found out  where they were. So they are in the old shopping   mall uh in a space I guess that used to be Sears  used to be Sears right next door to East Buyer. So   for you locals it is now right by East. It took  a while to reopen. They have an amazing venue.   It’s huge. It’s it’s it’s nice and comfortable.  Lots of space. (01:18) Still have their fantastic happy   hour. Y we went there for dinner. It was amazing.  What is it? The wanttons. The lobster. The lobster   wantton. Lobster wanttons are still there. Our  favorite. Now, a lot of people do that for dinner.   Uh I tried to get the I I might have been I think  it was I forget. I went there. It’s been so long. (01:35) I always always get the uh liver and onions.  You know, if you like liver and onions. Yeah,   they didn’t have it that day. Just opened. They  had just opened and they ran out. So, uh I was   a little disappointed. And honestly, I don’t  remember what I had, but whatever I had, I think   it was a special, but we all left and said, “Wow,  that was a great So, we had a good time. (01:55) ” Um,   and so now that they’ve been open several weeks,  I’m sure it’s even better and flowing better and   uh great. I’m liking the new venue better. So,  so we’ve I do too. We’ve come across some folks,   you know, they’ve been going for 30,000 years  to Auggies and it will never be the way it was   and they like the old space and here’s why and  blah blah blah. (02:18) We don’t I found that it was a   lot less cramped. It was a lot more spacious  because it’s so loud. Yeah, it’s got more of   a a modern feel now. The floors are the what is  what do you call it when you do the acid washcreen   or whatever concrete wash which I thought really  really cool uh just a lot of a lot of space more   spacious and great big nice big booths and tables  and stuff so you weren’t bumping in. (02:47) So it was a   little crowded and maybe a little humid in the  other one. the other one cuz uh people would get   in there and they would get blabbing and breathing  and doing what people do and you know things would   get kind of humid. I I I liked it better. It does  feel different because of that. (03:03) But uh the food   is largely the same. Oh yeah. It was fantastic.  Which is a great thing. In fact, we’re going to   go there tomorrow night. Yeah. Tomorrow night for  uh happy hour and we’re we’re excited to do that.   So, just wanted to let everybody know in case  they didn’t know or if you were new to town,   uh, take your rental card, get over there and  try Auggies. You can’t beat it. (03:22) Great happy   hour. I think it’s 4 to 6. Yeah. Yeah. Good food,  uh, and good good drink specials. So, Auggies,   we’re glad you’re back. Cheers to you. Cheers  to you. And, uh, hope to see you at Auggies. So,   for any information you need from Randall and I,  check us out at pickle411.com. That is our free   information site. (03:46) Whether you’re a buyer, seller,  or somewhere in between, there’ll be something   there for you that will amaze, astound, entertain,  and inform. And we we charge nothing. All of that.   All of that. We charge nothing. All of that.  I don’t know. All right, friends. Hope to see   you soon, and we hope to hear from you. And maybe  we’ll see you at Augies. See you later. Bye bye.”